The way I see it is the more people that hate me, the less I have to get along with.
Everything happens for a reason. Things fall apart & others fall into place. Don’t question it. Just let it happen.
A memory lasts forever.
Never does it die.
True friends stay together.
And never say goodbye
The road to a friend’s house is never long
The real test of friendship is: can you literally do nothing with the other person? Can you enjoy those moments of life that are utterly simple?”
Dreams are today’s answers to tomorrow’s questions.
Enjoy life. There’s plenty of time to be dead
Just living is not enough. One must have sunshine, freedom, and a little flower
In three words I can sum up everything I’ve learned about life: it goes on
Live as if your were to die tomorrow. Learn as if you were to live forever
The tragedy of life is not that it ends so soon, but that we wait so long to begin it
Live every day as if it were your last
creation of woman from the rib of a man:
she was not made from his head to top him
nor out of his feet to be trampled upon by him
but out of his side to be equal with him
under his arm to be protected
and near his heart to be loved
When a guy tells you to suck it, turn around and say “sorry my mom told me it wasn’t safe to put small things in my mouth
All our lives we search for someone that makes us complete. We choose partners and change partners and dance to a song of heartbreak and hope, always wondering if somewhere somehow there’s someone perfect searching for us….
Apple Ice Creams with Brandy Caramel
25g butter
½ cup firmly packed brown sugar
¼ cup golden syrup
¼ cup cold water
pinch salt
1x tin (400g) sweetened condensed milk
1 tsp vanilla essence/extract
2 Tbsp brandy
apples (use nice round red ones that ‘stand up’ nicely)
ice cream
chopped nutsPlace the butter in a saucepan and melt it gently. Add the brown sugar, golden syrup, water and salt. Heat gently at first and stir constantly as the sugar dissolves. Bring to the boil, still stirring, until the mixture really bubbles like mad. Reduce the heat, and add the condensed milk, vanilla and brandy. Stir until it’s nicely combined and a good caramel colour, then take it off the heat.
Cut the top bit off the apple, and scoop out all the inside flesh. I used a melon baller which was handy, I’m sure a teaspoon would do the trick. If you want to do this more than 5 minutes before serving, squeeze lemon juice over the apple to stop it browning. Fill the apple with a scoop or two of ice cream, and drizzle with the warm caramel (if the caramel has thickened while you got the apples ready, just gently heat it again, or add one more dash of brandy). Top with chopped nuts and serve.
There is something beautiful about all scars of whatever nature. A scar means the hurt is over, the wound is closed and healed, done with.
-unknown
